★★★★★★★★★★4.9 · 554 reviews · from $126
See Parmigiano Reggiano and Prosciutto di Parma made near Parma, then enjoy generous tastings, wine, transport, and expert local guides.

“Sergio (George) was very accommodating during the visits and shared lots of insightful stories! So happy that we can learn more about the quality cheese and ham we eat during our holiday in Italy. We departed from Milan by train to the pick up place in Parma, so starting the tour at 11 would be more feasible than at 8. The pick up place was easy to locate and the travel to reach the cheese & ham industries was not very long. Tasting was an exciting experience, but the most memorable one was to see the cheese heaven in person (of course aside from watching Claudio modestly cutting delicious parma…”
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